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Cook

Location : Athens, OH
Reference Code : 3868K
Hours : Full Time
Travel : No
Relocation : No
Job Industry : Restaurant

Job Description :
A cook is needed for an established restaurant/bar located in Athens, Ohio. Will be overseeing the meal preparation process for restaurant orders, maintaining supplies and inventory for menu items, ensure great presentation by dressing dishes before they are served, keep a sanitized and orderly environment in the kitchen, and other general tasks associated with running a kitchen. 



This is a temporary-to-direct, full-time position hiring immediately. The client would consider direct-hire for the right combination of experience and commitment. The schedule will typically be 2 p.m. to 10 p.m., for five to six days per week, including some weekends. The average hours will be about 35 per week. Pay is commensurate with experience with room for advancement and growth. 
Required Qualifications :
Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. Excellent understanding of various cooking methods, ingredients, equipment, and procedures. Accuracy and speed in executing assigned tasks. Familiar with industry's best practices. Some culinary education is strongly preferred but not required. 
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